Revolver’s hidden Private Experience Room is a vision in red, making it the perfect location for those looking to host unforgettable celebrations. The spacious yet intimate setting, which is housed above the buzzing modern Indian restaurant, is clad in plush, fiery fabrics and is equipped with a fully operational bar, wine cabinet, state-of-the-art sound system, relaxing loungers, and a communal dining table.
Able to comfortably host a group of 14, the secret venue is customizable for day or evening affairs and features a spread that’s specially curated for the venue.
The menu features Revolver’s best dishes, executed as a combination of individual portions and large format plates perfect for sharing. The feast starts with flavorful bites to whet the appetite, which include fresh Rock Oysters with a smokey chipotle chutney, yuzu juice, and moilee espuma, Prawn Balchao Monaka – a unique take on the Goan balchao (a tart and spicy paste), as well as Revolver’s signature tandoor-baked fresh Delhi paneer with a winter spinach mash.
These are then followed by a parade of woodfire-grilled sharing plates that will urge you to let loose and heartily feast, comprised of spiced Japanese King Crab legs, a whole French Turbot that’s portioned tableside, the showstopping Mayura Station Tomahawk, and discs of comté-stuffed Kulchette finished with truffle puree, straciatella, mushroom confit, and grated Black Perigord truffles.
The feast ends on a sweet note with Japanese Musk Melon sprinkled with Chaat masala and an indulgent Saffron Cheesecake.
Visit the Revolver Private Experience Room at 56A Trast Street, 078995, Tel: 6223 2812/9668 5119.