Tim’s Fine CateringTim’s Fine Catering has launched a new campaign to celebrate the unsung heroes of the current situation; for every five bento meals purchased, one will be donated to frontline healthcare workers.
Saint PierreRenowned for its contemporary French cuisine with Asian influence and a magnificent view of the Marina Bay waterfront, Saint Pierre never fails to impress since opening its door 20 years ago.
Caviar Produced To OrderPremium produce has always been a non-negotiable trait of Saint Pierre’s cuisine. Chef-owner Emmanuel Stroobant has unveiled another luxury ingredient to accentuate his plates of pleasure: Royal Belgian Caviar (RBC).
Saluting Our Resilient F&B IndustryWe pay tribute to our chefs and hawker centre cooks as they once again rose to the no dine-in challenge during the recent Phase 2 (Heightened Alert) period, and pivoted flawlessly. Kudos and thank you.
Culinary Stars Shine Bigger And BrighterIf you need proof that Singapore is a food paradise, look no further than the Michelin Star restaurant selection for 2021.
Two Michelin-Starred Saint Pierre Unveils New Opulence MenuExpect Asian-accented French cuisine inspired by rich culinary heritage and driven by mindful creative finesse
Flavors Of A European SummerSeasonal produce, comforting flavors, and generous portions take center stage in the offerings of these European restaurants.
Flavors Of A European SummerSeasonal produce, comforting flavors, and generous portions take center stage in the offerings of these European restaurants.
The Best Vegetable-Forward Fine Dining Restaurants in SingaporeThese celebrated restaurants in Singapore prove that there is more to fine dining beyond luxurious ingredients like wagyu beef, caviar, and seafood.