World Week of Italian Cuisine in Saigon.

Contamination and evolution, but keeping the high expectations for authentic Italian food. This is the formula Federico Pinzi, Italian chef and entrepreneur in Saigon, is adopting to bring Italian cuisine closer to the Vietnamese palate. 

Fit For a King

Widely held as “the King’s Wine” in the Court of Versailles, the world renowned Château Lafite-Rothschild brought its nobility to Vietnam in November to fuel an unforgettable Wine Dinner event.

MÖVENPICK RESORT CAM RANH
Summer 2026 With A Vibrant Season Of Discovery
Some stories are written through journeys, through unexpected moments shared with loved ones, and through experiences that linger long after the season has passed. At Mövenpick Resort Cam Ranh, Summer 2026 unfolds to the rhythm of the sea, inviting guests to embrace six months of memorable experiences from May to October.
Thom Nguyen
The Artist of the Fluid Canvas
During a transformative residency at A.Farm Saigon, multidisciplinary artist Thom Nguyen unveils a provocative new body of work. Seamlessly merging global art history with the vibrant realities of modern Vietnam, Nguyen explores gender fluidity as a brilliant, unapologetic act of resistance.