After nearly 25 years, the legendary Sông Quê restaurant opens a new offshoot in East London. Sông Quê Phở Bar brings authentic, deeply flavored Vietnamese noodle soups and small plates to Commercial Street, offering a quiet, focused dining experience.

In a city defined by access, Sushi Amamoto introduces something rarer: restraint. Long revered in Taipei where reservations can take up to a year, the cult omakase counter has now arrived in London’s Mayfair, bringing with it a philosophy shaped not by excess, but by precision.

Returning to London’s competitive culinary scene after a major renovation, the JW Marriott Steakhouse and Bourbon Bar in Mayfair has officially reopened. Blending classic 19th-century American dining traditions with an exceptional bourbon collection, this Park Lane institution is boldly reclaiming its place as one of the city’s premier steakhouse destinations.