Tag - Epicure Vietnam

CieL Dining Might Have Just Changed The Game

In the quiet heart of Thảo Điền, a two-story villa has become one of Vietnam’s most talked-about dining rooms. Tiny in space but vast in spirit, CieL Dining just earned its first MICHELIN Star — stirring both applause and debate. Beyond the accolades, it’s a tale of grit, grace, and a bold new voice in Vietnamese fine dining.

Flavours Of Vietnam, Written In The Stars

From timeless street food stalls to refined tasting menus, the 2025 MICHELIN Guide once again affirms Vietnam’s place on the global culinary map—this year expanding its recognition across Hanoi, Ho Chi Minh City, and Da Nang with new Stars, Green Stars, Bib Gourmand entries, and a celebration of local talent.

Hot Chefs & Hip Cuisines<br> Celebrating the Culinary Voices Defining Vietnam’s Dining Future

Hot Chefs & Hip Cuisines
Celebrating the Culinary Voices Defining Vietnam’s Dining Future

The Gourmet Vietnam Awards return with a spotlight on creativity, passion, and talent across the country’s vibrant dining scene. This year, the People’s Choice categories invite food lovers to champion the chefs whose flavours and philosophies have reshaped the way Vietnam eats. From Italian mastery to French finesse, from bold Vietnamese reimaginings to soulful storytelling, these culinary leaders embody the energy and diversity of modern gastronomy.