Basilico offers a composed and deeply refined interpretation of Italian cuisine, where flavour is guided by restraint and intention. Located within JW Marriott Hotel & Suites Saigon, the restaurant honours regional Italian traditions through ingredient integrity, classical technique and an understated elegance shaped for contemporary dining. 

High above the movement of Gare de Lyon, Le Train Bleu is a majestic pause in time. Beneath frescoed ceilings and glowing chandeliers, heritage cuisine, gracious service and quiet theatre unfold. This legendary Parisian dining room invites travellers and locals alike into a world where history, beauty and gastronomy meet. 

In a city that rarely slows down, there is something especially appealing about a place designed not for urgency, but for lingering. Park Hyatt Saigon’s latest opening, Park Hyatt Terrace, arrives as exactly that kind of address, an elegant, open air garden lounge conceived for the rhythms of a full day, from quiet breakfasts and leisurely lunches to aperitivo, dinner and late night cocktails. Based on the hotel’s newly released concept, the space is positioned as a day to night destination with a residential style atmosphere in the heart of the city. 

Positioned along the luminous shoreline of Phu Quoc, Mare at La Festa Phu Quoc, Curio Collection by Hilton emerges as the island’s newest culinary destination, where gastronomy becomes an extension of place and emotion. Framed by uninterrupted views of the Kiss Bridge and the ritual of sunset dissolving into nightly fireworks, Mare invites guests into an Italian dining experience shaped as much by atmosphere as by flavour.