Saigon

Savour The Flavours Of Mediterranean In Saigon
Whether you're longing for the seaside breeze of the Mediterranean or craving authentic Italian and Spanish flavours, Saigon offers a culinary journey that transports you to distant shores without leaving the city. From Tavolo dello Chef's authentic Sardinian cuisine to the vibrant tapas at Ibérico Tapas & Vino and the innovative Spanish delights of Tomatito, indulge in a feast that celebrates the rich, diverse flavours of Southern Europe right here in Vietnam's bustling metropolis.
The Ultimate Culinary Duo
Akuna’s Mates’ Mash-Up introduces an exciting collaboration between Chef-Mates Sam Aisbett and the renowned Executive Chef Peter Gilmore of Quay and Bennelong in Sydney. This unique event is part of a series that unites leading figures in the culinary world, featuring both peers and mentors who have left a lasting impression on Sam Aisbett throughout his culinary odyssey.
A Harmonious Blend Of Culinary Excellence And Community Mission
ST25 by KOTO is a contemporary Vietnamese restaurant located on the second floor of the Sofitel Saigon Plaza. This dining establishment transcends the typical restaurant experience by intertwining culinary excellence with a profound social mission. A portion of the proceeds from ST25 by KOTO is donated to the KOTO Foundation, an organization dedicated to supporting disadvantaged youth in Vietnam.
Indulge In Elegance
With two branches and an unrelenting commitment to splendour and sophistication, Laang Saigon is a sanctuary for enthusiasts of Vietnamese cuisine and an oasis of calm and class, encouraging us to be still among the chaos.
A Culinary Love Affair
Quán Bụi, boasting over a decade of culinary excellence with 8 branches across the city, has charmed Vietnam’s restaurant-goers with exceptional Vietnamese cuisine, earning a well-deserved cult status.
5 Jaw-Dropping Omakases To Add To Your Bucket List
Sushi lovers are die-hard addicts with a refined palate, and the most discerning of diners will know that the best of the best when it comes to sushi is an omakase experience. Ho Chi Minh City is brimming with sushi options, but here is the shortlist for the crème de la crème.
Chinese Culinary Treasures
From Dim Sum To Fine Dining
Uncover the vibrant culinary scene of Ho Chi Minh City, where an increasing array of Chinese restaurants promise diverse dining experiences. From leisurely dim sum lunches to the irresistible crunch of Peking duck, this bustling metropolis stands as a treasure trove of gastronomic delights.
Exploring The Diversity Of Unagi
Unatoto Vietnam boasts a significant regional presence with four venues across Ho Chi Minh City, and an additional locale in Hanoi. 
Showcasing The Tastes Of Malaysia
Lesung, brainchild of celebrated chefs Eden Daus and Tommy Trần, provides the authentic flavours of Malaysia from its cosy eatery in District 3. 
Unveiling Saigon's Culinary Gem: Fine Casual Asian Fusion
Since its inception in 2019, Esta swiftly rose to prominence in Vietnam's vibrant gastronomic landscape, captivating diners with its innovative approach to cuisine, and earning a coveted place within Michelin’s 2023 Guide. Situated in the heart of District 1 in Ho Chi Minh City, this celebrated culinary gem epitomises the pinnacle of Asian fusion cuisine.
The Cave By Chef Ryan Clift At The Edge Bali Unveils New Menu For Spring Season
Renowned for its unique subterranean dining experience, The cave by Chef Ryan Clift at The edge Bali ups the ante with a new menu embracing the blossom of spring season. Adventurous diners are invited to embark on a cavernous culinary voyage to taste the new seven-course menu by the esteemed chef Ryan Clift and team, beginning in April 2024.