Tandoor Restaurant - Spicing It Up In Saigon

Using only the finest spices imported from India and chefs that have mastered the art of tandoor cooking, Tandoor serves Indian cuisine that has been rapturously received in Saigon for over two decades.

Exceptional Indian Fare In The Heart Of The City
Should you find yourself craving Indian food in Vietnam’s largest city, allow us to invite you on a gastronomic journey through India at Tandoor, proudly led by talented Indian chefs specialising in traditional Southern, Central and Northern Indian cuisine.
Authentic Indian Cuisine at Tan Son Nhat International Airport

Travelers passing through Tan Son Nhat International Airport can now experience authentic Indian cuisine, prepared by seasoned Indian chefs and certified to international Halal standards. It’s the latest step by SASCO to broaden the airport’s culinary offerings, bringing convenience, diversity, and a higher level of service to passengers in transit.

JW Café
Where Culinary Artistry And Sustainability Emerge In The Heart Of Saigon
JW Marriott Hotel & Suites Saigon proudly introduces JW Café, a new and elevated all-day dining destination located on the ground floor of the hotel. Designed as a contemporary culinary hub, JW Café brings together refined aesthetics, sustainable values, and a globally inspired dining journey. Every detail has been thoughtfully curated to deliver a refined yet welcoming experience for discerning diners.
In the Quiet Language of Spice and Memory
At RANG, Indian cuisine is expressed through nuance rather than intensity. Rooted in heritage yet shaped by global experience, this Da Nang restaurant offers a contemporary vision of Indian dining that is lighter in touch, layered in meaning, and closely attuned to Vietnam’s evolving and sophisticated culinary sensibility.