One Michelin-starred Italian restaurant Buona Terra celebrates a decade this year, which is commemorated with a timely, sophisticated revamp, as well as a winter menu that takes advantage of the season’s bounties. 

Helmed by Chef Franco Mannazzu (ex-Executive Chef Tavola Original Italian Restaurant), Tavolo Dello serves up “authentic Sardinian cuisine” in the heart of Thao Dien. 

Located in Vietnam’s Capital Hà Nội, dragonCELLO offers its diners authentic Italian faire, and an ample selection of imported Italian wine, amid beautiful and panoramic views of West Lake. 

Italian food has the ability to appeal to most diners thanks to the familiarity and comfort its flavors provide. In the past few months, we’ve seen a crop of new Italian restaurants opening in Singapore, as well as a few familiar names that are waiting to welcome you back. Here are our top spots.

Spend your last moments of 2024 by eating well at InterContinental Bali Resort. The beachside resort has introduced an enticing offer for those holding Indonesian ID or KITAS, allowing them to enjoy 30% off on dining experiences at two of its renowned restaurants, KO Restaurant and Bella Cucina.

Vietnam’s first Curio Collection by Hilton arrives in Phu Quoc as a sun-washed Mediterranean reverie. Rooted in a bespoke love story, the resort blends art, craft and celebration with refined gastronomy, cinematic sunsets and the quiet warmth of Hilton hospitality, shaping a destination designed for life’s most meaningful moments. 

Rising within Ho Chi Minh City’s evolving urban landscape, JW Marriott Hotel & Suites Saigon articulates a measured vision of contemporary luxury. Designed for global travellers and long-stay residents alike, the property unites refined hospitality, business precision and residential ease through architecture, service and a cultivated sense of calm.