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A Harmonious Blend Of Culinary Excellence And Community Mission
A Harmonious Blend Of Culinary Excellence And Community Mission
ST25 by KOTO is a contemporary Vietnamese restaurant located on the second floor of the Sofitel Saigon Plaza. This dining establishment transcends the typical restaurant experience by intertwining culinary excellence with a profound social mission. A portion of the proceeds from ST25 by KOTO is donated to the KOTO Foundation, an organization dedicated to supporting disadvantaged youth in Vietnam.
Indulge In Elegance
Indulge In Elegance
With two branches and an unrelenting commitment to splendour and sophistication, Laang Saigon is a sanctuary for enthusiasts of Vietnamese cuisine and an oasis of calm and class, encouraging us to be still among the chaos.
A Culinary Love Affair
A Culinary Love Affair
Quán Bụi, boasting over a decade of culinary excellence with 8 branches across the city, has charmed Vietnam’s restaurant-goers with exceptional Vietnamese cuisine, earning a well-deserved cult status.
5 Jaw-Dropping Omakases To Add To Your Bucket List
5 Jaw-Dropping Omakases To Add To Your Bucket List
Sushi lovers are die-hard addicts with a refined palate, and the most discerning of diners will know that the best of the best when it comes to sushi is an omakase experience. Ho Chi Minh City is brimming with sushi options, but here is the shortlist for the crème de la crème.
Chinese Culinary Treasures <br> From Dim Sum To Fine Dining
Chinese Culinary Treasures
From Dim Sum To Fine Dining
Uncover the vibrant culinary scene of Ho Chi Minh City, where an increasing array of Chinese restaurants promise diverse dining experiences. From leisurely dim sum lunches to the irresistible crunch of Peking duck, this bustling metropolis stands as a treasure trove of gastronomic delights.
Exploring The Diversity Of Unagi
Exploring The Diversity Of Unagi
Unatoto Vietnam boasts a significant regional presence with four venues across Ho Chi Minh City, and an additional locale in Hanoi. 
Showcasing The Tastes Of Malaysia
Showcasing The Tastes Of Malaysia
Lesung, brainchild of celebrated chefs Eden Daus and Tommy Trần, provides the authentic flavours of Malaysia from its cosy eatery in District 3. 
Unveiling Saigon's Culinary Gem: Fine Casual Asian Fusion
Unveiling Saigon's Culinary Gem: Fine Casual Asian Fusion
Since its inception in 2019, Esta swiftly rose to prominence in Vietnam's vibrant gastronomic landscape, captivating diners with its innovative approach to cuisine, and earning a coveted place within Michelin’s 2023 Guide. Situated in the heart of District 1 in Ho Chi Minh City, this celebrated culinary gem epitomises the pinnacle of Asian fusion cuisine.
The Cave By Chef Ryan Clift At The Edge Bali Unveils New Menu For Spring Season
The Cave By Chef Ryan Clift At The Edge Bali Unveils New Menu For Spring Season
Renowned for its unique subterranean dining experience, The cave by Chef Ryan Clift at The edge Bali ups the ante with a new menu embracing the blossom of spring season. Adventurous diners are invited to embark on a cavernous culinary voyage to taste the new seven-course menu by the esteemed chef Ryan Clift and team, beginning in April 2024.
“Rumari And Friends” At Raffles Bali Welcomes Butcher’s Block
“Rumari And Friends” At Raffles Bali Welcomes Butcher’s Block
Following the resounding success of the latest “Rumari and Friends” gastronomic event, Rumari at Raffles Bali unveils yet another exquisite Four Hand dinner in April. This time, a masterful feat of Butcher’s Block from Raffles Singapore will be shown together with Rumari, highlighting the curation of polished contemporary culinary. This upcoming joint event is set to delight the senses, crossing borders, and exceeding expectations.