One Day Can Change Your Whole Life

Global Wellness Day 2021 and its message of health go ahead and are enthusiastically supported on social networking platforms globally and throughout Vietnam.

Chocolate & Wine Pairing Night

Wine Embassy Saigon organised a special epicurean event, introducing some of their aficionado clients to the art of pairing wines with a variety of artisan chocolate.

Global Wellness Day VIP & Media Dinner

As a result of the Covid 19 pandemic, people have learned to better appreciate the meaning and value of being with loved ones. In order to further encourage and foster good habits and improve the physical and spiritual health of the community, Global Wellness Day 2021 was officially launched in Vietnam with a Wellness Dinner for media & VIP on February 5, 2021 at Le 17 Bistro - Sofitel Saigon.

Feasting With Fame

From the 23th to the 29th of November the Italian Cuisine Week celebrated all around the globe. In Vietnam, the rich calendar of related events stretched from the 12th November to the 13th December!

Union Des Grands Crus De Bordeaux 2017 Vintage Wine Tasting At The Park Hyatt Saigon

At the Park Hyatt Saigon on November 27th, Red Apron Fine Wines & Spirits together with Celliers d’Asie were the sole retail partners who hosted the Union des Grands Crus de Bordeaux 2017 Vintage Wine Tasting event. With 450 guests including wine enthusiasts, media personnel, and influencers such as designer Li Lam, and musician Duc Tri, this is the second time Union des Grands Crus de Bordeaux Tasting (UGCB) has been held in Vietnam by Red Apron since the first event in 2011.

A Celebration of Culinary Genius

An event hosted by Park Hyatt every year, Passion Week brings together some of the world’s best creatives and master chefs to share their craft with the world. Dive in and learn a new skill during one of their artistic master classes or sit back and enjoy the culinary expertise of Michelin Star Chefs at the dinner table.

Food from the heart
Café Central Nguyen Hue introduces an international culinary experience to Vietnam with its creative range of Vietnamese, pan-Asian and international cuisine.