Park Hyatt Saigon To Host The Third Edition Of Passion Week

Park Hyatt Saigon proudly welcomes guests to the long-awaited return of Passion Week event for the third time in Ho Chi Minh city. Being part of the Park Hyatt Masters of Food & Wine, a series of sophisticated culinary and beverage experiences hosted at Park Hyatt properties globally, Passion Week is an enlarged edition that gathers internationally acclaimed masters and prestigious Michelin star Chefs to celebrate a week full of art, craftsmanship, luxury lifestyles and gastronomy. 

Vietnam’s Preeminent Celebrity Chef
Earning the title “Iron Chef” is one of the greatest triumphs a culinary master may realize in his or her career, next to the achievement of a highly coveted Michelin Star. Only a handful of Vietnamese Chefs have secured this stellar recognition of excellence, and David Thai is one of the few to have joined this elite group of artists, bearing the celebrated name. Iron Chef David Thai was kind enough to speak with us about his distinguished career in Gastronomy, and share some great insider industry tips.