Dining

Japanese Fusion Gastronomy In The Clouds
Perched majestically on the 80th floor of Saigon's iconic Landmark 81, Miwaku is a true gastronomic masterpiece. Against a backdrop of unparalleled 360-degree views, this culinary gem seamlessly marries the essence of Japanese Washoku with the sophistication of Italian cuisine. 
Raise The Roof! Fusion At Its Finest
In ancient Vietnamese, the word “Miên” translates to “roof”, and at Miên Saigon, the latest fine dining offering to grace Ho Chi Minh City's thriving culinary scene, has raised the roof of the gastronomic trend “Asian Fusion” through their utterly spectacular cuisine. 
A Precious Gemstone Of Japanese Cuisine
Situated within a beautiful Japanese garden in Thao Dien, District 2, IWA Japanese Yakiniku is the first restaurant in Ho Chi Minh City to offer high-end Yakiniku, which in the broadest sense refers to the culture of enjoying grilled meat. 
French Fine Dining Sans Fuss
Lyon native Adrien Guenzi's concept behind his premier restaurant & bar venture was to curate a space which felt like home. A place where he could spend quality time with his friends, enjoy finely crafted cocktails and great wine, and share his deep-seeded passion for French cuisine. 
Mistinguett The Roaring Twenties Revived
In the same room as where Le Perroquet once stood, the recently opened Mistinguett is rich with the history of 1920s high society celebrities who have graced its halls. Now breathing modern life into the 1920s Art Deco aesthetic, Mistinguett strikes a balance of old and new with an extravagant interior that makes way to impress with its luxury bistro.
5 Jaw-Dropping Omakases To Add To Your Bucket List
Sushi lovers are die hard addicts with a refined palate, and the most discerning of diners will know that the best of the best when it comes to sushi is an omakase experience. Ho Chi Minh City is brimming with sushi options, but here is the shortlist for the crème de la crème. 
Bold Flavours & Flair at The House of Fashion
Step into a world of Parisian wonder at Fashionista Cafe, where Chef Sakal Phoeung takes your taste buds on a journey to Paris with his French cuisine and Vietnamese flavours. This venue is absolute class, showcasing life’s refinements in the perfect setting for an epicurean adventure. 
Carnivore - A Taste of South Africa's Braai Delights
In the heart of Saigon’s bustling culinary scene lies a restaurant which beckons its guests to embark on a culinary journey to South Africa. Aptly named Carnivore, this Thao Dien, District 2 eatery in a beautifully restored villa is the first of its kind in Vietnam to offer traditional South African Braai, the country’s time-honoured method of grilling or barbecuing meat.
A Culinary Symphony Unveiled: Regent Phu Quoc's Spectacular Collaborative Dining Experiences
Indulge your senses in an extraordinary culinary journey as Regent Phu Quoc, the epitome of ultra-luxury beach resorts in Vietnam, unveils two remarkable collaborations that promise to elevate your dining experience to new heights. In partnership with renowned establishments, Braci Restaurant as well as the ingenious Bittersweet Bar, Regent Phu Quoc presents an exquisite fusion of flavors, craftsmanship, and storytelling. Prepare to embark on a gastronomic odyssey that will tantalize your taste buds and leave an indelible mark on your culinary memories.
Extraordinary Bites Of East And West
Coming in at number 50 on the list of the World’s 50 Best Restaurants this year, and by no means unexceptional, is an outstanding fine dining restaurant bringing bold and innovative twists to Chinese cuisine, Refer Beijing.