Knowledge

Say No To Additives

Healthy eating and additive-free foods have never been more popular. We shine the spotlight on three companies and the good people behind them who make it possible.

Drink To Your Health

Sweep aside the marketing and consider theseimportant factors before having “healthy wine”.

Better With Age

Fermentation, perhaps the oldest biotech process, has been around for millennia, giving longer shelf life to fresh produce and preventing foods from spoiling.

Strapping Young Lad

A distillery that wants to shift your attention from age statements to how whiskies are different, Bruichladdich unveils a punchy single cask whiskey dedicated to its Singaporean and Malaysian faithful.

The Scent Of Seduction

Often underestimated, olfactory sense is actually what matters when it comes to one’s amorous pursuit in finding the perfect aphrodisiac.

The Return Of Sugarhall

Four years on, the rum-centric bar is back at a brand-new address on Cecil Street. Only this time around, rum gives way to a few more spirits.